Discover Your Perfect Roast

From bright and fruity light roasts to bold and smoky dark roasts, find the coffee that matches your taste preferences.

Quick Roast Comparison

See how different roast levels compare across key characteristics

Roast Level	Flavor Profile	Acidity	Body	Caffeine	Best Brewing
Light	Fruity, Floral, Tea-like	High	Light	Highest	Pour Over, Aeropress
Medium-Light	Balanced, Nutty, Citrus	Medium-High	Light-Medium	High	Pour Over, Drip
Medium	Caramel, Chocolate, Balanced	Medium	Medium	Medium	Drip, French Press
Medium-Dark	Rich, Spicy, Bittersweet	Low-Medium	Full	Medium-Low	Espresso, French Press
Dark	Smoky, Bold, Bitter	Low	Heavy	Lowest	Espresso, Cold Brew

Learn everything about each roast level, from origin flavors to brewing recommendations

Bright acidity with delicate floral and fruity notes. Retains the most origin characteristics and has the highest caffeine content.

The perfect balance between origin flavors and roast character. Sweet caramel and chocolate notes with moderate acidity.

Bold and intense with smoky, bittersweet flavors. Full body with low acidity, perfect for espresso lovers.

Find the right brewing method to bring out the best in your favorite roast

Clean, bright flavors. Best for light to medium roasts.

Full-bodied and rich. Excellent for medium to dark roasts.

Concentrated and intense. Shines with medium-dark to dark roasts.

Smooth and sweet. Works great with any roast level.

Contrary to popular belief, lighter roasts contain slightly more caffeine

Light Roast

Medium-Light

Medium

Medium-Dark

Dark Roast

*Relative caffeine content per gram of coffee beans. Actual caffeine varies by origin and brewing method.

Explore our detailed comparison charts to find the roast level that matches your taste preferences.

View Full Comparison Charts